What I ate: October 21, 2010

Breakfast: Chorizo, green pepper, onion, jalapeño, and egg breakfast burrito423 calories. I forgot to take a picture of it, but it looks like this:

breakfastburrito8.jpgSnack: 2 Kashi roasted garlic crackers with chèvre. 75 calories.

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Lunch: Spinach, hana katsuo, sardines, and rice with furikake. 221 calories.

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Snack: Half a small apple (1.8 oz.) and 4 small pieces of cheddar cheese (0.4 oz.). 70 calories.

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Dinner: 4.2 oz. Roasted pork, pan sauce, rice, sautéed Napa cabbage with garlic.

ate.20101021.d.jpgDessert: 1 square of Lake Champlain chocolate raspberry truffle

And a couple glasses of red wine.


Weight at beginning of the day: 115.0 lbs.
Weight at the beginning of the next day: 115.0 lbs.