What I ate: June 23, 2011

Breakfast: 1 egg, scrambed, 1/2 slice of Barowski's wheat bread toast with Earth Balance spread and 3 slices of bacon.

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Snack: 0.7 oz. peanuts.

Lunch: Roast beef sandwich. 3 oz. of homemade eye of round roast beef, lettuce, mayo and horseradish on one slice of Barowski's wheat bread, cut in half.

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Dinner: A DiGiorno frozen supreme pizza. And a Saranac lager. I spend the day doing construction - installing lights, outlets and switches. It seems to make me hungry for pizza.

ate.2011.06.23.d.jpgAnd a glass of Alamos Malbec.

And 2 butter cookies. Apparently I ate 8 butter cookies yesterday, because there was only one complete layer of 4 left. Which further goes to prove my point: I should not have butter cookies in my house. That would explain why I gained a little weight yesterday.


Weight at beginning of the day: 110.0 lbs.
Weight at the beginning of the next day: 109.6 lbs.