What I ate: December 12, 2011

Breakfast: Breakfast burrito with spicy chorizo, green pepper, onion, jalapeño and egg. So good, though my mouth is on fire! With a glass of orange juice.



Snack: 1.0 oz. Sriracha Chex Mix. Then, later, 3 Kashi roasted garlic crackers with Cabot hot habanero cheddar cheese. And a little Anni Riesling.


Dinner: Beef stroganoff. I haven't had it for years but it seemed like a good cold weather comfort food and it was delicious!

With 2 glasses of Yauquen malbec.


Dessert: 2 strips (6 squares) of Green & Black's ginger dark chocolate.

Weight at beginning of the day: 114.4 lbs.
Weight at the beginning of the next day: 114.4 lbs. 

About this Entry

This page contains a single entry by Rick Kasguma published on December 12, 2011 10:00 PM.

Beef Stroganoff was the previous entry in this blog.

Fried chicken sandwich is the next entry in this blog.

Find recent content on the main index or look in the archives to find all content.