What I ate: December 23, 2011

Breakfast: A waffle and bacon, both previously frozen. And a glass of orange juice.

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Snack: 1.0 oz. Sriracha Chex Mix.

I made a batch of beef gravy for tomorrow's dinner (roast beef).

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Snack: 0.7 oz. peanuts. Later, 3 Late July organic crackers with Cabot extra sharp cheddar cheese. And two glasses of cava.

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And a glass of Sebastiani chardonnay.

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And 3 bowls of evil popcorn.


Weight at beginning of the day: 113.6 lbs.
Weight at the beginning of the next day: 114.6 lbs.