What I ate: December 31, 2011

Breakfast: Waffles and bacon. And a mimosa.

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Snack: 0.7 oz. peanuts. Later, 3 Kashi roasted garlic crackers with Cabot garlic and herb cheddar. And a glass of cava.

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Dinner: Tingua poblano - Mexican stew of pork, potatoes and tomatoes.

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And 2 glasses of Josh cabernet sauvignon

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And New Year's Eve celebration: a split of delicious Veuve Clicquot champagne!

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And 2 bowls of evil popcorn.


Weight at beginning of the day: 114.2 lbs.
Weight at the beginning of the next day: 114.8 lbs.