What I ate: May 22, 2012

Breakfast: Homemade blueberry muffin and bacon.

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Walked to the bank and post office, a little over a mile.

Lunch: Spicy sesame beef with snow peas and rice. I forgot the sesame seeds, though it did still have two kinds of sesame oil in it.

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Baked a batch of blueberry muffins (updated recipe).

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Snack: 0.7 oz. peanuts.

Dinner: Chicken paprika, rice and broccoli. And a glass of Monkey Bay sauvignon blanc.

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And 2 glasses of Cupcake malbec.


Weight at beginning of the day: 119.8 lbs.
Weight at the beginning of the next day: 120.4 lbs.