What I ate: May 9, 2012

Breakfast: Chorizo breakfast burrito with chorizo sausage, green pepper, jalapeño, onion and egg. And a glass of orange juice.

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Snack: 1.0 oz. Sriracha chex mix. And a Spicy V-8.


Lunch: Bacon, lettuce and tomato sandwich. On one slice of Barowski's wheat bread, cut in half and toasted.

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Snack: 0.7 oz. peanuts.


Dinner: Grilled salmon, rice and green beans. These are just plain green beans, not the spicy ones, and there aren't too many of them because I used most of them making pasta with prosciutto and green beans.

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And 2 glasses of The Seeker malbec.

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Weight at beginning of the day: 119.0 lbs.
Weight at the beginning of the next day: 120.2 lbs.