What I ate: May 9, 2012

Breakfast: Chorizo breakfast burrito with chorizo sausage, green pepper, jalapeño, onion and egg. And a glass of orange juice.

Snack: 1.0 oz. Sriracha chex mix. And a Spicy V-8.

Lunch: Bacon, lettuce and tomato sandwich. On one slice of Barowski's wheat bread, cut in half and toasted.

Snack: 0.7 oz. peanuts.

Dinner: Grilled salmon, rice and green beans. These are just plain green beans, not the spicy ones, and there aren't too many of them because I used most of them making pasta with prosciutto and green beans.

And 2 glasses of The Seeker malbec.


Weight at beginning of the day: 119.0 lbs.
Weight at the beginning of the next day: 120.2 lbs.