What I ate: June 13, 2012

Breakfast: Chorizo breakfast burrito with chorizo, onion, green pepper, jalapeño and egg.

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Walked to the post office, a little over 1 mile.


Snack: 1.0 oz. Sriracha chex mix. And a Spicy V-8.


Lunch: Grilled chicken Caesar salad. With 2.8 oz. grilled chicken, a tiny amount of Parmesan cheese and Drew's Romano Caesar dressing. And a homemade whole wheat and oat roll with butter.

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CSA Week #2!


Snack: 0.8 oz. peanuts.


Dinner: Fried chicken fingers, boneless Buffalo 'wings' and French fries.

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And 2 glasses of The Seeker malbec.

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Weight at beginning of the day: 117.8 lbs.
Weight at the beginning of the next day: 118.4 lbs.