What I ate: July 28, 2012

Breakfast: Ham and green pepper omelet. With 2.1 oz. ham, green pepper, 1 egg and a half slice of Barowski's wheat bread, toasted, with butter.

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Lunch: Mom's tempura (leftovers) at home. With 4 shrimp, 2 fish, 2 onion, 2 asparagus and 1 green pepper. With rice.

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Snack: 0.7 oz. peanuts and a Saranac black forest beer.

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Dinner: Japanese-style lamb curry and rice.

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And 2 glasses of 90+ sauvignon blanc.

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And a glass and a half of Sebastiani pinot noir.

I had a craving for potato chips and dip, but I didn't have any plain potato chips, or dip. Well, I had sour cream, so I could have made dip from scratch, but without potato chips that wouldn't have worked very well. With the beverages I had, I didn't want to drive to the store, and didn't feel like walking, a little more than a mile round-trip.

Searching through my cupboard, I found this. I'm pretty sure I bought this during one of my sickness junk food buying binges - when I'm sick I crave stuff like this. I'm pretty sure the last time I had a queso-like substance in a jar was 7 years ago.

ate.2012.07.28.s2.jpgHere's my 1.0 oz. of tortilla chips and 2.0 oz. of cheese-flavored dip. It was not as good as I remembered. In fact, I threw out the rest of the jar. No more cheese-flavored product.

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Weight at beginning of the day: 121.0 lbs.
Weight at the beginning of the next day: 122.0 lbs.