What I ate: August 27, 2013

Breakfast: Homemade Blueberry muffin and bacon.

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Snack: 1.0 oz. Sriracha chex mix.


Lunch: Mom's fried rice at the lake.

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Dinner: Mom's salmon, rice and salad at the lake. And 2 glasses of Rex Goliath free range red.

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Weight at beginning of the day: 125.0 lbs.
Weight at the beginning of the next day: 125.6 lbs.