What I ate: November 29, 2013

Breakfast 1: Back at home to shower, do a load of laundry and get a little bite to eat before going back to the lake. Half a slice of Barowski's wheat bread toast with butter and one egg, scrambled.

The food pictures at home will be a little off for a few days. I caught the camera strap on a drawer and dropped it, breaking some little plastic tabs that hold the lens of the Nikon DSLR I normally use to take food pictures when I'm at home. Oops! I ordered a replacement lens for delivery Monday. And the broken piece is user-repairable, so I'll eventually do that so I'll have a spare basic 18-55mm lens, or at least that's the plan.

Breakfast 2: A Dunkin' Donuts raspberry jelly doughnut.

Lunch: Mom's tuna sashimi at the lake.

A small pile of cashews and a cookie or two.

Dinner: Mom's pot roast and salad at the lake. And there was more, this was serving #1.

No dessert, due to the piles of cashews and cookies.

Weight at beginning of the day: 127.4 lbs.
Weight at the beginning of the next day: 127.2 lbs.