What I ate: December 25, 2013

Breakfast: Chorizo breakfast burrito with chorizo, onion, green pepper, jalapeño and egg. And a mimosa.

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Snack: 1.0 oz. Sriracha chex mix. And a spicy Blood Mary.


Lunch: Chicken soup with soba noodles and spinach

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Snack: It sounds crazy, but red wine and Doritos is an amazing combination! The bowl has 1.0 oz. of Doritos, but since I have basically no power to stop eating Doritos with red wine, I ended up eating the entire bag, which, fortunately, with a little 3.5 oz. bag, with 2 glasses of wine.

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Dinner: Rigatoni with tomato, broccoli, and prosciutto in spicy vodka cream sauce. And 2 glasses of 90+ malbec.

ate.2013.12.25.d.jpgWeight at beginning of the day: 127.8 lbs.
Weight at the beginning of the next day: 128.6 lbs.