Veggie chicken fingers, salad, and fries

ate.2017.05.10.l.jpg
This was a good!

It's four Gardein seven grain crispy tenders. I microwaved them for 45 seconds then deep fried them for 40 seconds. Four tenders would normally be 200 calories, but it's probably a little more after being deep fried, which is much better tasting but not one of the recommended cooking methods.

ate.2017.05.10.c1.jpg
Also 2.5 oz. (before cooking) of frozen French fries.

ate.2017.05.10.c2.jpg
And a side salad with lettuce mix, cucumber, tomato and Drew's chipotle ranch dressing,


About this Entry

This page contains a single entry by Rick Kasguma published on May 10, 2017 11:54 AM.

What I ate: May 9, 2017 was the previous entry in this blog.

What I ate: May 10, 2017 is the next entry in this blog.

Find recent content on the main index or look in the archives to find all content.

Monthly Archives