Veggie beef with snow peas

This is really the same as a regular beef (or pork) with snow peas, but make with vegan beef. It's actually really good this way!

I used Gardein home style beefless tips.


90 grams, microwaved for 30 seconds from frozen, then each "tip" sliced in half.


Cook the snow peas for a minute in olive oil. Add the veggie beef a and cook until browned and cooked through.

Season with garlic powder, freshly ground black pepper, vegetarian stir-fry sauce, and soy sauce. Serve with rice.

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This page contains a single entry by Rick Kasguma published on October 5, 2017 3:36 PM.

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