Veggie chicken and cabbage stir-fry

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This was good! It's basically turkey and cabbage, but made with veggie chicken.

I used Gardein teriyaki chick'n strips, without the sauce.

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1 serving is 75 grams, about 4 strips. Microwave for 30 seconds from frozen, then dice.

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Stir-fry with cabbage and freshly minced garlic in a little olive oil. Season with salt and freshly ground pepper. It's delicious!

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This page contains a single entry by Rick Kasguma published on October 19, 2017 5:21 PM.

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