What I ate: December 29, 2018


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Snack: 1.0 oz. Sriracha chex mix and a spicy Blood Mary.


Lunch: Shrimp and corn chowder (10 oz. by weight) and multigrain bread. And a half glass of Prophesy New Zealand sauvignon blanc.

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Snack: Peanuts and trail mix.


Dinner: Grilled chicken homemade pizza and a glass of Bota Box malbec.

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Weight at beginning of the day: 131.2 lbs.
Weight at the beginning of the next day: 131.6 lbs.

About this Entry

This page contains a single entry by Rick Kasguma published on December 29, 2018 10:00 PM.

What I ate: December 28, 2018 was the previous entry in this blog.

What I ate: December 30, 2018 is the next entry in this blog.

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