What I ate: July 11, 2019


Snack: 1.0 oz. Sriracha chex mix.

Lunch: Taco salad.


Snack: 1.0 oz. potato chips and French onion dip.

Dinner: Brooks chicken, potato salad, and coleslaw.


And 65 grams of Halo Top key lime pie.

Weight at beginning of the day: 127.4 lbs.
Weight at the beginning of the next day: 127.4 lbs.

About this Entry

This page contains a single entry by Rick Kasguma published on July 11, 2019 10:00 PM.

What I ate: July 10, 2019 was the previous entry in this blog.

What I ate: July 12, 2019 is the next entry in this blog.

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